By far our most awarded and top selling salami!
Free range Australian muscovy duck breast, the finest Australian pork loin, blended with sea salt, pepper and juniper berries.
A bold flavour profile that consistently wins the highest accolades from The Royal Agricultural Society. An ideal accompaniment for a sharp, crumbly cheddar and a glass of bitter brew.
Approx. 300gms
Our naturally cured meats create a new meaning to the word 'sophisticated'. We won't skimp on ingredients, while others may use cheap salts or ingredients we ensure we use exactly what the recipe calls for. We take great pride in creating perfectly balanced flavour profiles for our unique products. Each salami is handcrafted using artisan methods in a small batch environment. We are committed to preserving traditional methods and providing an exceptional product with every bite.
The Salami Man, our deli-meats delivery service offers you all the great tastes of quality meats, with: no waiting in line… the freshest meat possible delivered to you (or your door!) each morning year-round… no compromise on quality… quick professional service.
Enjoying fine food and company is one of life's simple pleasures. The Salami Man offers a large range of artisan cured, smoked and cooked products such as charcuterie, hams, chorizo, venison salami (wildmeat) and other scrumptious foods. We also promote the enjoyment of locally produced products at the farmers markets through other foods to compliment your charcuterie.